An authentic Catalan fuet in its purest form, prepared according to a family recipe passed down from generation to generation. With no frills, it highlights the natural taste of carefully selected pork.

Catalan tradition in all its simplicity

In Catalan homes, plain fuet is the absolute go-to—the one found on every family table, as a Sunday aperitif, or tucked into a picnic basket. Hand-crafted and slow air-dried using ancestral methods, it offers a firm yet melting texture and a deep flavor that can only be achieved with time and respect for the product.

Slice it thinly on a board, and share it without moderation.